A biostimulant is an organic material that, when applied in small quantities, enhances plant
growth and development such that the response cannot be attributed to the application of …

Algae are existing macroscopic materials with substantial benefits, including as important
growth regulators and macronutrients and micronutrients for the growth of healthy crop …

Amino acids have various roles in plant metabolism, and exogenous application of amino
acids may have benefits and stimulation effects on plant growth and quality. In this study, the …

The use of natural plant biostimulants is proposed as an innovative solution to address the
challenges to sustainable agriculture, to ensure optimal nutrient uptake, crop yield, quality …

Most modern and traditional grape-growing regions are facing challenging times due to the
unpredictability of weather conditions and warming trends. Innovative and sustainable tools …

Biostimulants have been found effective in enhancing plant resistance toward stressful
conditions. The aim of the present study was to evaluate the efficacy of selected …

The physiological response of plants to triple foliar biofertilization with cyanobacteria and
green algae under the conditions of limited use of chemical fertilizers was investigated …

The aim of this work was to study the influence of foliar application of different nitrogen
sources on grape amino acid content. The nitrogen sources applied to Tempranillo …

Over the past decade, plant biostimulants have been increasingly used in agriculture as
environment-friendly tools that improve the sustainability and resilience of crop production …

Seaweed-based extracts have been recently employed as sustainable tools to improve
abiotic stress tolerance and increase grape quality. However, the effect of these extracts on …