Characterization, in-vitro digestion, antioxidant, anti-hyperlipidemic and antibacterial activities of Zanthoxylum bungeanum Maxim essential oil nano-emulsion

Q Li, Z Chen, L Zeng, Y Bi, F Kong, Z Wang, S Tan - Food Bioscience, 2023 - Elsevier
A stable nano-emulsion was successfully prepared using Tween 80 (T-80) as an emulsifier,
so as to overcome the defects of the Zanthoxylum bungeanum Maxim essential oil (ZMEO) …

Sustainable design and characterization of Aegle marmelos fruit nanomucilage-flaxseed oil nanoemulsion: Shelf-life of coated fresh-cut papaya

M Sharma, A Bains, K Sridhar, PK Nayak… - Sustainable Chemistry …, 2024 - Elsevier
Nanoemulsions made from polysaccharides sourced from unconventional materials have
gained attention as efficient delivery systems for bioactive compounds, aiding in their …

Sustainable and green strategies for active biopackaging: Application for seafood products—A critical review

LA Ouahioune, M Wrona, D Pezo, C Nerín, D Djenane - Food Bioscience, 2024 - Elsevier
Packaging design and material innovation offer real opportunities to reduce seafood
degradation within the supply chain. The growing environmental crisis and health burden …

Chitosan encapsulation of Pediococcus acidilactici NCDC 252 improved its survival in simulated gastro-intestinal conditions

P Kumar, S Dhanda - Process Biochemistry, 2024 - Elsevier
Understanding of probiotic health benefits resulted in their increased consumption
worldwide. Strategies are being developed to protect them from harsh gastrointestinal …

Ecofriendly Nanoemulsion to Promote the Wetting and Spreading of Droplet on Soybean Leaves for Regulating the Sheath Blight

S Wu, G Li, H Qu, W Xu, Y Xu… - … Agricultural Science & …, 2023 - ACS Publications
As an alternative to synthetic pesticides, essential oils can be used to treat various diseases
that affect food safety, such as soybean sheath blight, which poses fewer health and …

Evaluation of the Stability of a 1, 8-Cineole nanoemulsion and its Fumigant Toxicity Effect against the pests Tetranychus Urticae, Rhopalosiphum maidis and Bemisia …

R Ayllón-Gutiérrez, EA López-Maldonado… - Insects, 2023 - mdpi.com
Simple Summary Pests are largely responsible for the loss of agricultural crops, so the
search for new pesticides for their control is indispensable. The irrational use of synthetic …

[HTML][HTML] Development of Alginate-Chitosan Bioactive Films Containing Essential Oils for Use in Food Packaging

C Guzmán-Pincheira, A Moeini, PE Oliveira, D Abril… - Foods, 2025 - mdpi.com
The effect on the physical, mechanical, and antibacterial properties of films composed of
alginate-chitosan with the incorporation of oregano (EOO) or thyme (EOT) essential oils was …

Development and characterization of nanoemulsions containing Lippia origanoides Kunth essential oil and their antifungal potential against Candida albicans

JCS Prado, FLL de Aguiar, GM Prado… - Journal of Applied …, 2024 - academic.oup.com
Aims Nanoemulsions based on plant essential oils have shown promise as alternatives
against fungal pathogens by increasing the solubility and bioavailability of the active …

[HTML][HTML] Preparation of β-Myrcene-Chitosan Nanoparticles and Their Uptake and Toxicity in Aedes aegypti Larvae

LTM Costa, BL Rocha, CC Teixeira, HC Martins… - Insects, 2024 - mdpi.com
Mosquito control still relies heavily on synthetic molecules, which can lead to the selection of
resistant populations and undesirable environmental problems. This study described the …

Cationic Guar Gum Loaded with Essential Oil-Based Nanoemulsion Formulations as Mosquito Repellents for Fabrics Against Aedes aegypti

NNA Abdullah, A Kamari, STS Wong, N Yusof… - BioNanoScience, 2025 - Springer
The global incidence of mosquito-borne diseases has markedly increased in recent years.
The control of mosquito vector is crucial in order to prevent epidemics across many …