There is a growing interest for cost-effective and nondestructive analytical techniques in both
research and application fields. The growing approach by near-infrared spectroscopy (NIRs) …

Accurate detection of tomato maturity is significant in automatic tomato picking. Although
there are many detection methods, they are often sensitive to occlusion, overlap, uneven …

Firmness, soluble solid content (SSC) and titratable acidity (TA) are characteristic
substances for evaluating the quality of cherry tomatoes. In this paper, a hyper spectral …

Biological control has been highly sought after as an effective means of controlling
postharvest diseases in tomatoes. In order to explore effective biocontrol bacteria for …

An accurate, nondestructive, and low-cost measurement system was developed using a
portable near-infrared (NIR) spectrometer (DLP NIRscan Nano), a Raspberry Pi board, a …

This work investigated using Fourier transform mid-infrared photoacoustic spectroscopy
(FTIR-PAS) for determining of total protein and wet gluten contents in wheat flour. Standard …

Potato is an important agricultural product, ranked as the fourth most common product in the
human diet. Potato can be consumed in various forms. As customers expect safe and high …

The soluble solids content (SSC) is an important internal quality parameter of fruits that is
monitored on the fruit market to meet different consumer demands. The aim of this study was …

Most of the contemporary research published in field of visible-short wave near-infrared (Vis-
SWNIR) fruit spectroscopy is 'derivative'in nature as they primarily showcase the application …

Organic products or products with a protected designation of origin (PDO) are vulnerable to
fraud; therefore, new and cheaper analytical tools are needed to authenticate them. This …