Beneficial effects of dietary phospholipids (PLs) have been mentioned since the early 1900's
in relation to different illnesses and symptoms, eg coronary heart disease, inflammation or …

As one of six dietary nutrients, lipid derived from different food matrices has been extensively
studied and has an appropriate application in food, medicine, and cosmetic industry. Egg is …

Background Recent clinical observations suggest that certain gut and dietary factors may
transiently worsen symptoms in autism. Propionic acid (PA) is a short chain fatty acid and an …

Since Alzheimer's disease (AD) is becoming the prevalent dementia in the whole world,
more underlying mechanisms are emerging. Long time has the transcription factor NF-κB …

Anatomical lesions in Alzheimer disease-affected brains mainly consist of senile plaques,
inflammation stigmata, and oxidative stress. The nuclear factor-κB (NF-κB) is a stress …

The objective of the present study was to investigate whether chronic endurance exercise
attenuates the neuroinflammation in the brain of mice with NSE/htau23. In this study, the tau …

Backgrounds Autism is a developmental disorder characterized by social and emotional
deficits, language impairments and stereotyped behaviors that manifest in early postnatal …

Background Supplementation with a phosphatidylserine and phosphatidylserine/
phosphatidic acid complex (PAS) has been observed to normalize stress induced …

In this study, we investigated the mechanisms of 3′, 4′, 7-trihydroxyflavone (THF)
protection of neuronal cells from neuronal cell death induced by the oxidative stress-related …

Mechanical trauma injury is a severe insult to neural cells. Subsequent secondary injury
involves the release of inflammatory factors that have dramatic consequences for …