Aim To examine symptoms indicative of respiratory tract and gastrointestinal infections and
determine risk factors for such symptoms in elite cross-country skiers. Methods Self-reported …

Objectives The main objective of this study was to derive cost estimates of five major
foodborne illnesses (campylobacteriosis, salmonellosis, enterohemorrhagic Escherichia coli …

During recent years, knowledge gaps on drinking water-related gastrointestinal illness have
been identified, especially for non-epidemic cases. Pathogen contamination of drinking …

Acute gastrointestinal illness (AGI) is an important public health issue, with many pathogen
sources and modes of transmission. A one‐year telephone survey was conducted in …

Objective This study aimed to describe the endurance training and incidence of illnesses
reported by a group of well-trained cross-country (XC) skiers throughout their transition from …

In Sweden, acute gastrointestinal illness (AGI) incidence, severity, impact on productivity,
related healthcare usage and associated costs are not ascertained. We measured these in …

Abstract Background Communities in rural Alaska have access to multiple types of water
service (piped, vehicle-hauled, and self-hauled) and experience varying levels of water …

Background The true incidence of acute gastrointestinal illness in China is underrecognized
by surveillance systems. The aims of this study were to estimate the incidence and …

Acute gastroenteritis (AGE) remains a common condition in both low-and high-income
countries. In Belgium, however, there is currently a lack of information on the societal health …

In 2013–2014, the Public Health Agency of Sweden developed a web-based participatory
surveillance system, Hӓlsorapport, based on a random sample of individuals reporting …