Mercury (Hg) is a well-known toxicant which enters the marine environment by both natural
and anthropogenic sources. Consumption of fish and other seafood that contain …

Mercury (Hg) in fish and aquatic products is a potential threat to human health and
international trade, and guidelines of international advisory bodies are established for …

Bioaccumulation is the process by which living organisms accumulate substances, such as
pesticides, heavy metals, and other pollutants, from their environment. These substances …

Given their predatory characteristics, long life, and high trophic levels, sharks can have a
remarkable ability to bioaccumulate and/or biomagnify trace elements (TE). In the present …

BACKGROUND The present study investigated Pb, Cd and As concentrations in canned
tuna, tuna steak, rainbow trout, smoked mackerel, and Baltic and Atlantic cod, as well as …

Abstract The share of Bluefin Tuna (BFT) has gained in importance in world fishing and
trade for the last 50 years. Particularly in the Mediterranean region, this capture-based …

A total of 58 articles were retrieved for this review and after a rigorous selection process, 37
articles provided relevant data on metal concentrations in various marine organisms …

The present study evaluated the cadmium (Cd) levels and temporal variation of Cd in dark
muscle, white muscle, and liver of juvenile Thunnus albacares. 72 individuals (Standard …

Trace metals and metalloids are groups of chemical elements that naturally occur in low
concentrations and cycle in the environment driven by natural processes and human …

Fourteen trace elements were examined using ICP-OES in the imported canned tuna fish,
sardines, and tuna packaging medium that were sold in Greater Cairo. The leaching into …