Climate change influences agriculture in sub Saharan Africa. The climate-smart agriculture
approach is emerging as a new paradigm for adapting agriculture to the changing climate …

Crop germplasm collections are a key asset to support the resilience and productivity of
cropping systems worldwide. In their diversity lays an oftentimes untapped reservoir of …

Despite teff being the major food crop cultivated in Ethiopia, its productivity remained very
low (< 1500 kg ha− 1) mainly due to a traditional crop management practice. Little or no …

Frequent tillage and removal of crop residue from arable land after harvest is increasing soil
runoff, reduce in situ soil moisture and soil fertility as a result decrease crop yield …

Teff is an important crop for smallholder farmers in Ethiopia. Improved crop management
practices are needed to increase teff productivity and decrease production costs. Here, we …

The in-situ moisture conservation and mulching are techniques that help retain moisture at
the root zone, reduce evapotranspiration, and increase the time of infiltration for maize …

This study examined the impact of the adoption of Korra tef (Eragrostis tef) on farm
households' welfare in Ethiopia. It was conducted with 479 farmers during the 2020 cropping …

Over the past six decades of tef research in Ethiopia, significant progress has been made in
quantifying the yield increase in percentage. Regardless of the increase in yield, the overall …

To feed the ever-increasing population, increase productivity per unit area is one of the most
attractive strategies. Intercropping is considered a promising system for increasing crop …

Tillage is a land management practice where a sequence of manipulating the soil for crop
production. To investigate the response of land management and cropping pattern on soil …