Evaluation of adverse effects/events of genetically modified food consumption: a systematic review of animal and human studies

C Shen, XC Yin, BY Jiao, J Li, P Jia, XW Zhang… - Environmental Sciences …, 2022 - Springer
Objective A systematic review of animal and human studies was conducted on genetically
modified (GM) food consumption to assess its safety in terms of adverse effects/events to …

Characterization of scientific studies usually cited as evidence of adverse effects of GM food/feed

MA Sánchez, WA Parrott - Plant biotechnology journal, 2017 - Wiley Online Library
GM crops are the most studied crops in history. Approximately 5% of the safety studies on
them show adverse effects that are a cause for concern and tend to be featured in media …

[PDF][PDF] Results of a 16-week safety assurance study with rats fed genetically modified Bt maize: effect on growth and health parameters

B Szymczyk, W Szczurek, S Świątkiewicz… - Journal of veterinary …, 2018 - sciendo.com
Introduction: The influence of feeding genetically modified MON 810 hybrid maize on the
growth and haematological and biochemical indices of rats was tested. Material and …

Impacts of Genetically Modified Food on Insulin Hormone, Glucose, and Lipid Profile of Male and Female Wister Albino Rats

MA Salama, OS Serag El Din… - Journal of Scientific …, 2022 - journals.ekb.eg
In recent years, genetically modified (GM) crops aim to produce food and feed which has
become part of the usual agriculture in many areas of the world. Whether GM food and feed …

ÜLkelerin-Gelişmişlik Düzeyleri Bakımından-Tarımda Genetiği Değiştirilmiş Organizmalar Politikaları ve Sorunsalları: Türkiye Üzerine Bir Inceleme

Y Kağıt - 2022 - search.proquest.com
Yerkürede sürekli artış gösteren insan nüfusu ve söz konusu insan nüfusunu gelecekte
yeterli miktarda beseleyebilecek gıdanın üretilebilmesi meselesi bilim insanlarının ve …

[PDF][PDF] Genetically engineered foods: still a controversial problem

G Monastra - Organisms. Journal of Biological Sciences, 2018 - rosa.uniroma1.it
The argument about genetically engineered (GE) cultures is still very hot. The topics under
debate are the safety for humans and animals fed with transgenic food, reduction of …