Banana is a fruit grown mainly in tropical countries of the world. After harvest, almost 60% of
banana biomass is left as waste. Worldwide, about 114.08 million metric tons of banana …

The most recent strategies available for upcycling agri‐food losses and waste (FLW) into
functional bioplastics and advanced materials are reviewed and the valorization of food …

Biochar application has been widely recommended as a potential solution to tackle the
challenges of food security and climate change in agroecosystems, but the effect sizes of …

Over the last decade the world has been generating a high quantity of tangerine peel waste
(TPW), pomegranate peel waste (PPW) and banana peel waste (BPW). These peels have …

Application of biochars to remove inorganic nitrogen (NH 4+, NO 2−, NH 3, NO, NO 2, N 2 O)
from wastewater and agricultural fields has gained a significant interest. This study aims to …

In recent years, excessive amounts of nitrogen (N) and phosphorus (P) in the environment
have seriously affected the environment and human health. Due to its high removal …

Biochar is a promising novel material for managing phosphorus (P), a nutrient often limiting
for primary production but can also be a pollutant, in the environment. Reducing P input to …

Research into the use of eco-friendly materials, such as natural fibers, in brake pads has
gained momentum in the last few decades. This can be attributed to the potential of natural …

The present work aims to analyze the relationship of microbial activity with the
physicochemical properties of the soil in banana plantations in Venezuela. Six agricultural …

Biochar amendment is one of the most promising agricultural approaches to tackle climate
change by enhancing soil carbon (C) sequestration. Microbial‐mediated decomposition …