Human breast milk is considered the optimum feeding regime for newborn infants due to its
ability to provide complete nutrition and many bioactive health factors. Breast feeding is …

The world is facing a significant increase in infections caused by drug-resistant infectious
agents. In response, various strategies have been recently explored to treat them, including …

The selection of potential probiotic strains that possess the physiological capacity of
performing successfully in the gastrointestinal tract (GIT) is a critical challenge. Probiotic …

Plant-based beverages are enriched by the fermentation process. However, their
biocompounds are transformed during gastrointestinal digestion, improving their …

Probiotic Enterococcus faecium OV3-6 and its secreted active peptide were characterized
and investigated. The strain survived in simulated gastric and small intestinal conditions at …

Bacillus subtilis and Enterococcus faecium are commonly used probiotics. This study aimed
to identify the effect of live combined Bacillus subtilis R0179 and Enterococcus faecium …

Study aimed at bioprospecting of efficacious probiotic lactic acid bacteria (LAB) from exotic
eco-niches for cholesterol lowering and exopolysaccharide producing potential. Newly …

Probiotic Bacillus subtilis has beneficial efficacy on host's health. The microbiota-gut-blood
system (MGBS) plays a crucial role in maintaining the homeostasis of hosts. However, the …

The probiotic features of a new Enterococcus faecium strain isolated from camel rumen were
investigated. The isolate identified as E. faecium 96B4 exhibited notable tolerance to …

Aims This study aimed to evaluate the probiotic properties of Enterococcus strains isolated
from Turkish traditional cheeses. Methods and results Fifty-two Enterococcus spp. were …