Antidiabetic potential of medicinal plants and their active components

B Salehi, A Ata, N V. Anil Kumar, F Sharopov… - Biomolecules, 2019 - mdpi.com
Diabetes mellitus is one of the major health problems in the world, the incidence and
associated mortality are increasing. Inadequate regulation of the blood sugar imposes …

Edible insects as innovative foods: Nutritional and functional assessments

S Patel, HAR Suleria, A Rauf - Trends in Food Science & Technology, 2019 - Elsevier
In the face of rising population, food insecurity is emerging as a global challenge. Nutritious
sources of food are frantically being searched for and so far underutilized food candidates …

The role of triterpenes in the management of diabetes mellitus and its complications

J Nazaruk, M Borzym-Kluczyk - Phytochemistry Reviews, 2015 - Springer
Diabetes mellitus is a chronic metabolic disease which is a serious global problem. In 2010
an estimated 285 million people had diabetes and within the next 20 years this value is …

In vitro evaluation of the α-glucosidase inhibitory potential of methanolic extracts of traditionally used antidiabetic plants

A Bhatia, B Singh, R Arora, S Arora - BMC complementary and alternative …, 2019 - Springer
Background Different plant parts of Roylea cinerea (D. Don) Baill.(Lamiaceae), Clematis
grata Wall.(Ranunculaceae), Cornus capitata Wall.(Cornaceae) are traditionally used in the …

Effects of hydroxylation at C3′ on the B ring and diglycosylation at C3 on the C ring on flavonols inhibition of α-glucosidase activity

Y Qin, X Chen, F Xu, C Gu, K Zhu, Y Zhang, G Wu… - Food Chemistry, 2023 - Elsevier
The structure–activity relationship and inhibitory mechanism of flavonols on α-glucosidase
were studied by inhibition kinetics, multispectral study, and molecular docking. The flavonols …

Diabetes Mellitus: a review on pathophysiology, current status of oral pathophysiology, current status of oral medications and future perspectives

ME Okur, ID Karantas, PI Siafaka - ACTA Pharmaceutica …, 2017 - actapharmsci.com
Diabetes mellitus (DM), belongs to the class of metabolic diseases which the main symptom
associated with this disease is the high sugar levels in blood for a long period. It can be …

Phytochemical, ethnomedicinal uses and pharmacological profile of genus Pistacia

A Rauf, S Patel, G Uddin, BS Siddiqui, B Ahmad… - Biomedicine & …, 2017 - Elsevier
Pistacia genus belong to family Anacardiaceae and it is versatile in that its member species
have food (P. vera), medicinal (P. lentiscus) and ornamental (P. chinensis) values. Various …

Isolated compounds from natural products with potential antidiabetic activity-a systematic review

ACM Munhoz, TS Frode - Current diabetes reviews, 2018 - benthamdirect.com
Background: Worldwide, Type 2 diabetes has become a growing health problem. While
many research articles in the field of ethnopharmacology have focused on the antidiabetic …

Anti-diabetic potential of plant-based pentacyclic triterpene derivatives: Progress made to improve efficacy and bioavailability

M Oboh, L Govender, M Siwela, BN Mkhwanazi - Molecules, 2021 - mdpi.com
Diabetes mellitus (DM) results from the inability of the pancreas to produce sufficient insulin
or weakened cellular response to the insulin produced, which leads to hyperglycemia …

[HTML][HTML] Pistacia integerrima gall extract mediated green synthesis of gold nanoparticles and their biological activities

NU Islam, K Jalil, M Shahid, N Muhammad… - Arabian Journal of …, 2019 - Elsevier
This paper reports a rapid, facile and one-pot synthesis of environmentally safe gold
nanoparticles capped and stabilized with galls extract of Pistacia integerrima. The aqueous …