Life cycle tools combined with multi-criteria and participatory methods for agricultural sustainability: Insights from a systematic and critical review
Life cycle (LC) methodologies have attracted a great interest in agricultural sustainability
assessments, even if, at the same time, they have sometimes been criticized for making …
assessments, even if, at the same time, they have sometimes been criticized for making …
A network analysis for environmental assessment in wine supply chain
In the agri-food sector, the Life Cycle Assessment method (LCA) is used to evaluate the
environmental impact of a product. Within agri-food products, wine is among the most …
environmental impact of a product. Within agri-food products, wine is among the most …
Exploring environmental consciousness and consumer preferences for organic wines without sulfites
In recent years, owing to increasing interest in health in relation for food quality, consumer
preference for organic products has gradually been moving from an elitist behavior to quite …
preference for organic products has gradually been moving from an elitist behavior to quite …
Modern viticulture in southern Europe: Vulnerabilities and strategies for adaptation to water scarcity
Water is now considered the most important but vulnerable resource in the Mediterranean
region. Nevertheless, irrigation expanded fast in the region (eg South Portugal and Spain) to …
region. Nevertheless, irrigation expanded fast in the region (eg South Portugal and Spain) to …
Joint carbon footprint assessment and data envelopment analysis for the reduction of greenhouse gas emissions in agriculture production
Operations management tools are critical in the process of evaluating and implementing
action towards a low carbon production. Currently, a sustainable production implies both an …
action towards a low carbon production. Currently, a sustainable production implies both an …
Towards sustainable wine: Comparison of two Portuguese wines
A correct definition of the most adequate strategies and/or course of action to improve the
sustainability of the wine industry must start with an evaluation, as objective and accurate as …
sustainability of the wine industry must start with an evaluation, as objective and accurate as …
Assessment of environmental and economic impacts of vine-growing combining life cycle assessment, life cycle costing and multicriterial analysis
The wine sector is going through a significant evolution dealing with the challenges of
competition issues in international markets and with necessary commitments to …
competition issues in international markets and with necessary commitments to …
Optimization of organic and conventional olive agricultural practices from a Life Cycle Assessment and Life Cycle Costing perspectives
RS Mohamad, V Verrastro, G Cardone… - Journal of Cleaner …, 2014 - Elsevier
Olive growing is an important cultural and traditional system in the Mediterranean region that
has considerable environmental impacts. Italy is ranked second in the world in terms of olive …
has considerable environmental impacts. Italy is ranked second in the world in terms of olive …
Cooperatives in the wine industry: Sustainable management practices and digitalisation
B Richter, JH Hanf - Sustainability, 2021 - mdpi.com
In Europe, cooperatives have a long tradition and are widespread in the agricultural sector.
Cooperatives in the wine sector of some EU countries even surpass a market share of more …
Cooperatives in the wine sector of some EU countries even surpass a market share of more …
[PDF][PDF] Economic profitability assessment of Mediterranean olive growing systems.
T Stillitano, AI De Luca, G Falcone, E Spada… - Bulgarian Journal of …, 2016 - iris.unirc.it
In Italy, olive cultivation is mainly widespread in southern regions where it constitutes a key
element of rural economy. Nevertheless, in such areas olive growing is affected by several …
element of rural economy. Nevertheless, in such areas olive growing is affected by several …