Fish mortality has an enormous impact on the aquaculture industry by reducing fish
production and slowing industrial growth. A cross‐sectional study was carried out in …

Hosts and parasites are embedded in communities where species richness and composition
can influence disease outcomes (diversity–disease relationships). The direction and …

Snakeskin gourami (Trichogaster pectoralis) is a freshwater fish species that is being
increasingly cultivated in Southeast Asia. The expansion of farms and intensive farming …

Increasing aquaculture production requires high-density farming, which induces stress,
necessitating supplements to mitigate its effects and ensure fish health. The aim of this study …

Aquaculture management practices and water quality parameters influence bacterial
occurrence in fish farms. This study aimed to identify the water quality parameters and …

Abstract Liver-expressed antimicrobial peptide-2 (LEAP-2) is a cysteine-rich peptide that
plays a crucial role in the innate immune system of fish. To investigate the molecular function …

Nile tilapia (Oreochromis niloticus) is the most cultured and available fish for Kenyan
consumers, and therefore, any tilapine disease deprives them the valuable source of …

This study aims to reveal effective concentration of moringa leaf extract which is inducing
body resistance of sangkuriang catfish against Aeromonas hydrophila. This study used as …

Аннотация Для устойчивого роста, повышения резистентности и эффективности
усвоения корма целесообразным является применение пробиотиков. В настоящее …

The mariculture industry is rapidly expanding, and regulations are necessary to ensure the
quality and safety of the products, but concerns arise about its environmental impacts. This …