Water deficit stress changes in physiological, biochemical and antioxidant characteristics of anise (Pimpinella anisum L.)

S Mehravi, M Hanifei, A Gholizadeh… - Plant Physiology and …, 2023 - Elsevier
This study was designed to evaluate the impact of water deficit stress on the seed yield and
its components, physiological functions, fatty acid content and compositions, essential oil …

Heterosis in horticultural crop breeding: combining old theoretical bases with modern genomic views

S Farinati, F Scariolo, F Palumbo, A Vannozzi… - Frontiers in …, 2023 - frontiersin.org
Heterosis in plants has been among the challenging topics for plant scientists worldwide.
The production of F1 hybrid varieties of seed-propagated horticultural species is one of the …

Synthetic cultivar development in cumin: Enhancing yield and drought tolerance

M Arshadi-Bidgoli, SMM Mortazavian, H Khavali… - Journal of Applied …, 2024 - Elsevier
Cumin (Cuminum cyminum L.) is a valuable spice crop with medicinal properties belonging
to the Apiaceae family. While farmers often favor the cultivation of cumin, low seed yield …

Exploring the quantitative genetics of traits associated with drought tolerance and yield in Pimpinella anisum L. under different water regimes

S Mehravi, M Hanifei, A Gholizadeh, M Khodadadi - Planta, 2023 - Springer
Main conclusion Genetic improvement of seed yield and drought resistance could be
simultaneously gained in anise when breeding for drought resistance. Abstract Improving …

Inheritance Analysis of Grain Yield and Contributing Traits in Rice Through Six Populations Under Normal and Water Deficit Conditions

SM Sakr, MM Gaballah, WF Ghidan… - Journal of Plant …, 2024 - jpp.journals.ekb.eg
Inheritance of yield and yield contributing traits for three crosses namely Sakha 108/IET
1444, Sakha 104/IRAT 170, and Sakha 107/Moroberekan were used to evaluate six …

A Promising Coriander (Coriandrum sativum L.) Genotype WFPS 48-1 for High Yield and Quality for South Eastern Rajasthan, India

P Verma, P Kumar, V Gupta, Y Tak… - International Journal of …, 2023 - stm.e4journal.com
Coriander (Coriandrum sativum L.), a major seed spice crop of India and Rajasthan is
valued for seed and leaf, used for flavouring and seasoning of food and food products. A …