The internet of things in the food supply chain: adoption challenges
AM Aamer, MA Al-Awlaqi, I Affia, S Arumsari… - Benchmarking: An …, 2021 - emerald.com
Purpose The food supply chain (FSC) challenges coupled with global disruptions, such as
the recent coronavirus disease 2019 (COVID-19) pandemic outbreak, exacerbate its …
the recent coronavirus disease 2019 (COVID-19) pandemic outbreak, exacerbate its …
Reducing food loss and waste in supply chain operations
This paper presents a review of research on food loss and waste (FLW) from the perspective
of operations management (OM). Supply chain FLW represents a significant challenge for …
of operations management (OM). Supply chain FLW represents a significant challenge for …
Critical success factors influencing artificial intelligence adoption in food supply chains
The adoption of Artificial Intelligence (AI) in the food supply chains (FSC) can address
unique challenges of food safety, quality and wastage by improving transparency and …
unique challenges of food safety, quality and wastage by improving transparency and …
Robust optimization of sustainable food supply chain network considering food waste valorization and supply uncertainty
Increasing pressure from customer expectations to government regulation for sustainable
food products warrants research in the sustainable food supply chain (FSC). One-third of the …
food products warrants research in the sustainable food supply chain (FSC). One-third of the …
The design of resilient food supply chain networks prone to epidemic disruptions
SM Gholami-Zanjani, W Klibi, MS Jabalameli… - International Journal of …, 2021 - Elsevier
Food supply chains are nowadays perturbed by an increased supply and demand
uncertainty, and more and more suffering from unexpected disruptions. In the specific …
uncertainty, and more and more suffering from unexpected disruptions. In the specific …
Evaluating critical causal factors for post-harvest losses (PHL) in the fruit and vegetables supply chain in India using the DEMATEL approach
BB Gardas, RD Raut, B Narkhede - Journal of cleaner production, 2018 - Elsevier
The post-harvest and marketing system is a chain of interlinked activities starting after the
harvest time and continuing until the delivery of the food product to the consumers. An …
harvest time and continuing until the delivery of the food product to the consumers. An …
A robust location-inventory model for food supply chains operating under disruptions with ripple effects
SM Gholami-Zanjani, MS Jabalameli… - … Journal of Production …, 2021 - Taylor & Francis
Given the inevitable globalisation in the food sector and the specific security challenges this
industry faces, designing food supply chains has become a substantial topic for academics …
industry faces, designing food supply chains has become a substantial topic for academics …
Resilient food supply chain design: Modelling framework and metaheuristic solution approach
This paper addresses the Resilient Food Supply Chain Design (RFSCD) problem, which is
the problem of designing a food supply chain that is resilient enough to ensure business …
the problem of designing a food supply chain that is resilient enough to ensure business …
Spatiotemporal dynamics of soybean crop in the Matopiba region, Brazil (1990–2015)
Brazil is a world leader in the production and export of grains, particularly soybeans. The
newest agricultural frontier in Brazil is the Matopiba region, which is a continuous zone …
newest agricultural frontier in Brazil is the Matopiba region, which is a continuous zone …
Millet value chain revolution for sustainability: A proposal for India
Agriculture systems worldwide need to adopt sustainable cropping solutions to deal with
existing issues of malnutrition, food insecurity, resource depletion and lifestyle health issues …
existing issues of malnutrition, food insecurity, resource depletion and lifestyle health issues …