Chitosan is a naturally occurring amino polysaccharide obtained by deacetylation of chitin
and is second most commonly used natural polymer. Its non-toxic, biocompatibility and …

Spices have long been a part of human diets and commerce. Since the birth of human
civilization, medicinal plants have yielded a wealth of information on treating and preventing …

To overcome the poor aqueous solubility and bioavailability of curcumin, emphasize its
functional features, and broaden its applications in the food and pharmaceutical industries …

The aim of this study was to provide a comparative analysis of chitosan (CH), copper oxide
(CuO), and chitosan-based copper oxide (CH-CuO) nanoparticles for their application in the …

Chitosan is a cationic natural polysaccharide, which has emerged as an increasingly
interesting biomaterialover the past few years. It constitutes a novel perspective in drug …

The polyphenol compound curcumin originates from the rhizomes of Curcuma longa Linn.
The anti-cancer effects of curcumin and its analogues are described in extensive detail and …

Cancer is among the most dreadful fatal diseases globally, and the efficacy of recent
chemotherapeutic approaches is limited due to many related drawbacks. The major …

The shellfish processing industry is one of the largest growing industries across the globe
with a market size of around USD 62B. However, it also leads to a significant environmental …

Context Chitosan is a biocompatible polysaccharide that has been widely exploited in
biomedical and drug delivery applications. Objective This study explores the renoprotective …

Chitosan is a positively charged polysaccharide obtained through chitin deacetylation. It
belongs to a group of biodegradable, bioavailable, and non-toxic materials of natural origin; …