The modulatory effect of infusions of green tea, oolong tea, and black tea on gut microbiota in high-fat-induced obese mice

Z Liu, Z Chen, H Guo, D He, H Zhao, Z Wang… - Food & Function, 2016 - pubs.rsc.org
Tea consumption has been identified to have an anti-obesity effect. Whether it is associated
with gut microbiota modulation is investigated in this study. Phenolic profiles of infusions of …

Application of decision trees and fuzzy inference system for quality classification and modeling of black and green tea based on visual features

A Bakhshipour, H Zareiforoush, I Bagheri - Journal of Food Measurement …, 2020 - Springer
A fuzzified decision tree (DT)-based computer vision system was developed in this study for
classification of common Iranian teas. Images of different tea categories, including five green …

[图书][B] A comparative study on phenolic substances in selected black legumes that inhibit digestive enzymes

Y Tan - 2015 - search.proquest.com
Antioxidant-rich plant foods can inhibit starch and lipid digestion that are relevant to the
management of type-II diabetes. Our objective was to compare the three phenolic …