Use of house cricket to address food security in Kenya: Nutrient and chitin composition of farmed crickets as influenced by age

C Kipkoech, JN Kinyuru, S Imathiu… - African Journal of …, 2017 - academicjournals.org
House cricket is currently introduced for scaled-up production in farming systems in Kenya
and other parts of the world, as an alternative source of animal proteins. The aim of this …

Nutrients, functional properties, storage stability and costing of complementary foods enriched with either termites and fish or commercial micronutrients

JN Kinyuru, SO Konyole… - Journal of Insects …, 2015 - wageningenacademic.com
Application of edible insects in complementary food production has not been studied much.
This study developed and evaluated complementary foods based on edible termites to …

Changes in anti-nutritional factors and functional properties of extruded composite flour

HT Duguma, SF Forsido, T Belachew… - Frontiers in Sustainable …, 2021 - frontiersin.org
Background: Development of complementary foods by mixing plant-based (cereals, pulses,
oilseeds, and others) ingredients and employing various processing techniques is widely …

[PDF][PDF] Proximate composition and selected functional properties of complementary foods from teff fortified with soybean and orange-fleshed sweetpotato.

MW Tenagashaw, GM Kenji, ET Melaku… - 2016 - repository.ruforum.org
The proximate composition and selected functional properties of teff-based extruded and
traditional complementary foods (CFs) were evaluated. For extrusion, teff, soybean and …

Effect of improved complementary foods on growth and iron status of Kenyan infants

SO Konyole - 2014 - erepository.uonbi.ac.ke
Background: Infant growth faltering is usually associated with an increased risk of morbidity
and mortality. It is common in resource limited settings and constrains infants' full …

Nutrient profile, prebiotic potential of edible cricket, and effect of cricket-based porridge on growth, haemoglobin and fatty acid levels of school children

C Kipkoech - 2019 - ir.jkuat.ac.ke
There is a steady increase in the world population and therefore more pressure on available
natural resources such as land and water. Animal rearing contributes to pollution through …

Evaluation of consumers acceptance and pricing of edible winged termites (Macrotermes subhylanus) in Kimilili Sub-County, Kenya

CN Kisaka - 2018 - ir-library.egerton.ac.ke
The food poverty rate stands at 42 percent in Bungoma County; Kimilili Sub-County
included. The available animal-based protein sources are insufficient, unsustainable and …

[引用][C] Changes in Nutritional Quality and Microbial Safety

M Namwanje - Makerere University, 2018

[引用][C] Nutrient content and acceptability of complementary foods formulated from seasonally available foods in Balaka and Dedza districts

PP Waluza - 2018