Diversification of cropping systems has been proposed as a major mechanism to move towards sustainable cropping systems. To date, a diversification option that has received …
The current food system (production, transport, processing, packaging, storage, retail, consumption, loss and waste) feeds the great majority of world population and supports the …
S Sala, SJ McLaren, B Notarnicola, E Saouter… - Journal of cleaner …, 2017 - Elsevier
Food supply chains are increasingly associated with environmental and socio-economic impacts. An increasing global population, an evolution in consumers' needs, and changes in …
Most existing life cycle assessment studies that have compared the sustainability of organic and conventional pork supply chains are environmental assessments. The economic and …
JE Bergez, A Bethinger, C Bockstaller, C Cederberg… - Ecological …, 2022 - Elsevier
Agriculture's primary function is the production of food, feed, fibre and fuel for the fast- growing world population. However, it also affects human health and ecosystem integrity …
S Zira, E Röös, L Rydhmer, R Hoffmann - Sustainable Production and …, 2023 - Elsevier
The objective of this study was to evaluate the sustainability of cattle systems in South Western Europe by combining life cycle sustainability assessment (LCSA) with assessment …
F Medel-Jiménez, G Piringer, A Gronauer… - Journal of Cleaner …, 2022 - Elsevier
The environmental assessment of using optical crop sensors for variable rate nitrogen application (VRNA) has been limited by the lack of a robust method to quantify site-and …
Estimates of soil carbon changes, biodiversity and ecotoxicity have often been missing from life cycle assessment based studies of organic dairy products, despite evidence that the …
P Stanchev, V Vasilaki, D Egas, J Colon… - Journal of Cleaner …, 2020 - Elsevier
Abstract The capability of Anaerobic Digestion (AD) in minimising waste and retaining the value of materials and energy within the biological and technical cycles in the Dairy Industry …