Phospholipids are major components in the lipid bilayer of cell membranes. These
molecules are comprised of two acyl or alkyl groups and different phospho-base groups …

Phospholipids in the central nervous system (CNS) are rich in polyunsaturated fatty acids
(PUFAs), particularly arachidonic acid (ARA) and docosahexaenoic acid (DHA). Besides …

The metabolism of macro-and micronutrients is a complex and highly regulated biological
process. An imbalance in the metabolites and their signaling networks can lead to …

Growing evidence suggests that docosahexaenoic acid (DHA) exerts neuroprotective
effects, although the mechanism (s) underlying these beneficial effects are not fully …

Vitamin A is an essential fat-soluble micronutrient that plays important roles in a surprisingly
wide variety of biological processes from early growth and development to brain …

In the early stages of sporadic Alzheimer's disease (SAD), there is a strong correlation
between memory impairment and cortical levels of soluble amyloid-β peptide oligomers …

The human body is almost always facing the oxidative stress caused by foodborne
aldehydes such as glyoxal (GO) and methylglyoxal (MGO), 4-hydroxyhexenal (HHE), and 4 …

Dry age-related macular degeneration and Stargardt disease undergo a known toxic
mechanism caused by carbonyl and oxidative stresses (COS). This is responsible for …

Spinal cord injury (SCI) is a deliberating disorder with impairments in locomotor deficits and
incapacitating sensory abnormalities. Harpagophytum procumbens (Hp) is a botanical …

The high levels of docosahexaenoic acid (DHA) in cell membranes within the brain have led
to a number of studies exploring its function. These studies have shown that DHA can …