Y Zhou, Y Tian, B Yang - Trends in Food Science & Technology, 2023 - Elsevier
Background Rapid growth of global population leads to an increase in food demand and food processing. Enormous amounts of root vegetable side streams (RVSS) are generated …
JE Romo, NV Bollar, CJ Zimmermann… - …, 2018 - Wiley Online Library
Within the last decade, interest in using biphasic systems for producing furans from biomass has grown significantly. Biphasic systems continuously extract furans into the organic phase …
There is no doubt that in recent years there has been a growing interest in the use of by- products from the agri-food industry with the aim of achieving zero waste. In this context …
M Alexandri, R Schneider… - ACS Sustainable …, 2019 - ACS Publications
Sustainable chemical production should rely on the valorization of crude renewable resources. Waste biomass refining complies with bioeconomy and circular economy …
Pectin-rich agro-industrial residues are feedstocks with potential for sustainable biorefineries. They are generated in high amounts worldwide from the industrial processing …
The use of renewable resources is becoming increasingly important if we are to address the negative impacts of petroleum-based polymers. Utilising renewable resources, such as agri …
CJ Axon, RC Darton - Sustainable Production and Consumption, 2024 - Elsevier
We introduce a novel method of evaluating risks of disruption to (bio) fuel supply chains. The biofuel landscape is complex, with multiple options for feedstocks and processing routes, but …
MNG Gonzalez, L Björnsson - Journal of Cleaner Production, 2022 - Elsevier
This work presents estimates of the emissions resulting from the production of white sugar and its by-products (molasses, pressed beet pulp and dried beet pulp) from sugar beet …
M Ptak, A Skowrońska, H Pińkowska, M Krzywonos - Energies, 2021 - mdpi.com
The primary objective of this paper is to identify the possibilities of using sugar beet pulp as feedstock to produce a variety of added-value products. Such an application of the sugar …