MATERIALS AND METHODS: The design study was conducted in two parts; in the first part,
the design of the questionnaire was done by qualitative methods. The questionnaires were …

Background Skipping breakfast and replacing it with non-nutritious snacks are progressively
increasing among adolescents. This study aimed to develop an educational intervention …

Background: As nutritional needs increase in adolescence, dairy consumption can play a
key role in health and disease prevention; however, unfortunately, inadequate consumption …

Background It is well established that left ventricular systolic dysfunction (LVSD), as marked
by reduced left ventricular ejection fraction (LVEF), notably worsens the prognosis of ST …

Abstract Background and Objectives: Given that, medical records contain important and
essential information about patient care and are also considered a rich asset in medical …

This cross-sectional study evaluated patients' satisfaction with hospital meals in seven urban
public hospitals using a validated questionnaire. The quality of food services based on the …

This systematic review aimed to assess the impact of educational interventions on nutritional
knowledge for cancer prevention using the health belief model. Comprehensive searches …

Objectives: The current cross-sectional study intended to provide a comparative evaluation
of nutritional status in the intensive care unit (ICU)-hospitalized patients according to the …

Introduction: Breast cancer is the most common cancer in women in Iran and the world, and
it is the second leading cause of death from cancer in women, which can be cured if …

Introduction: Given the importance of adolescents' health, especially girls and the
inadequacy of dairy consumption around the world, we examined the psychological factors …