Drought stress as a result of rapidly changing climatic conditions has a direct negative
impact on crop production especially wheat which is the 2nd staple food crop. To fulfill the …

The world population is estimated to exceed 9.7 billion by 2050, with more than 65% of
people relying primarily on agriculture. In emerging countries, this figure is expected to rise …

Drought stress (DS) is a recurrent and severe meteorological challenge affecting agricultural
regions globally, leading to significant shifts in plant species distribution and substantial …

Salvia sclarea L. is a Cd2+ tolerant medicinal herb with antifungal and antimicrobial
properties cultivated for its pharmacological properties. However, accumulation of high …

Salinity has emerged as a crucial factor negatively affecting crop productivity.
Exopolysaccharides (EPS) play a vital role in plant growth promoting rhizobacteria (PGPR) …

Exposure of Salvia sclarea plants to excess Zn for 8 days resulted in increased Ca, Fe, Mn,
and Zn concentrations, but decreased Mg, in the aboveground tissues. The significant …

The increasing application of carbon nanomaterials has resulted in their inevitable release
into the environment. Their toxic effects on plant roots require careful investigation. In the …

High light (HL) intensity has a substantial impact on light energy flow and partitioning within
photosynthetic apparatus. To realize the impact of HL intensity on zinc (Zn) tolerance …

Under the current climate change scenario, water stress is one of the key factors that reduce
the production of crops. Gibberellic acid (GA3) is an efficient endogenous plant hormone …

Plant nutrition management in commercial crops through the application of macro and
micronutrients is essential not only for achieving high yields but also for fulfilling market …