Lactobacillus species are found in nutrient-rich habitats associated with food, feed, plants,
animals and humans. Due to their economic importance, the metabolism, genetics and …

Correlation and association analyses are one of the most widely used statistical methods in
research fields, including microbiome and integrative multiomics studies. Correlation and …

The microbial communities inhabiting the gastrointestinal tract (GIT) of chickens are
essential for the gut homeostasis, the host metabolism and affect the animals' physiology …

Early bacterial colonization and succession within the gastrointestinal tract has been
suggested to be crucial in the establishment of specific microbiota composition and the …

Early weaned piglets are vulnerable to diarrhea because of weaning stress and immaturity
of intestinal tract. Compelling evidence suggests that gut microbiota is vital to host health …

The swine gut microbiota encompasses a large and diverse population of bacteria that play
a significant role in pig health. As such, a number of recent studies have utilized high …

Deoxynivalenol (DON) is one of the most prevalent cereal contaminants with major public
health concerns owing to its high toxigenic potentials. Once ingested, DON first and foremost …

The intestinal microbiota has gained increased attention from researchers within the swine
industry due to its role in promoting intestinal maturation, immune system modulation, and …

The continuous growth of pathogenic microorganisms and associated biofilms poses severe
public health challenges, particularly in food and clinical environments. However, these …

A diverse and dynamic microbial community (known as microbiota) resides within the pig
gastrointestinal tract (GIT). The microbiota contributes to host health and performance by …