DF Hlashwayo, F Barbosa, S Langa… - Evidence‐Based …, 2020 - Wiley Online Library
Introduction. Campylobacter spp. are zoonotic bacteria that cause gastroenteritis in humans and may cause extraintestinal infections such as Guillain‐Barré syndrome, reactive arthritis …
X Wang, LM Yu, FC Li, GL Zhang… - Journal of food …, 2019 - Wiley Online Library
The capsaicin in hot peppers is an important biological active substance that is widely used in food and medicine. In this work, six capsaicin derivatives such as N‐(4‐Hydroxy‐3 …
4147-4154. The local community in North Sumatra has utilized andaliman fruit (Zanthoxylum acanthopodium) as spices for traditional cuisines because it has a unique flavor. Information …
A Moschona… - Journal of …, 2018 - Taylor & Francis
Grapes (Vitis vinifera) are produced in large amounts worldwide and mostly are used for winemaking. Their untreated wastes are rich in valuable secondary metabolites, such as …
K Bacon, R Boyer, C Denbow, S O'Keefe… - Food Science & …, 2017 - Wiley Online Library
Capsicum annuum fruits have been investigated for antimicrobial activity in a number of studies. Capsaicin or other cinnamic acid pathway intermediates are often suggested to be …
S Simunovic, VŽ Đorđević, B Lakićević… - Journal of Food …, 2022 - Wiley Online Library
This study aimed to evaluate nitrite reduction impact on geometry, colour, chemical, microbiological, and sensory traits of dry sausage (kulen) traditionally prepared with red hot …
V Ladeska, RA Am, E Hanani - Jurnal Sains dan Kesehatan, 2021 - jsk.jurnalfamul.com
Taro plant (Colocasia esculenta L.) belongs to the Araceae family is one of the most widely grown plants in Indonesia, and is widely used as a food ingredient. In some countries this …
R Seemaisamy, LH Faruck, S Gattu… - International …, 2019 - researchonline.ljmu.ac.uk
In this study, we investigated anti-cancer and antimicrobial activity of Aegle marmelos leaf extracts and their chemical profile characterized by gas chromatography coupled mass …