Listeria monocytogenes Sequence Types 121 and 14 Repeatedly Isolated Within One Year of Sampling in a Rabbit Meat Processing Plant: Persistence and …

F Pasquali, F Palma, L Guillier, A Lucchi… - Frontiers in …, 2018 - frontiersin.org
Listeria monocytogenes is a foodborne pathogen adapted to survive and persist in multiple
environments. Following two previous studies on prevalence and virulence of L …

Evolution of Listeria monocytogenes in a food processing plant involves limited single-nucleotide substitutions but considerable diversification by gain and loss of …

AS Harrand, B Jagadeesan, L Baert… - Applied and …, 2020 - Am Soc Microbiol
Whole-genome sequencing (WGS) is becoming the standard method for subtyping Listeria
monocytogenes. Interpretation of WGS data for isolates from foods and associated …

Occurrence, Antibiotic Resistance, and Population Diversity of Listeria monocytogenes Isolated From Fresh Aquatic Products in China

M Chen, J Cheng, Q Wu, J Zhang, Y Chen… - Frontiers in …, 2018 - frontiersin.org
Listeria monocytogenes is an important Gram-positive foodborne pathogen. However,
limited information is available on the comprehensive investigation and potential risk of L …

In-depth longitudinal study of Listeria monocytogenes ST9 isolates from the meat processing industry: resolving diversity and transmission patterns using whole …

A Fagerlund, S Langsrud, T Møretrø - Applied and environmental …, 2020 - Am Soc Microbiol
Listeria monocytogenes is a pathogen mostly associated with the consumption of ready-to-
eat foods and can cause severe disease and death. It can be introduced into food chains …

Diverse Listeria monocytogenes in-house clones are present in a dynamic frozen vegetable processing environment

N Pracser, A Zaiser, HMK Ying, A Pietzka… - International Journal of …, 2024 - Elsevier
Listeria (L.) monocytogenes is of global concern for food safety as the listeriosis-causing
pathogen is widely distributed in the food processing environments, where it can survive for …

Heterogeneity, Characteristics, and Public Health Implications of Listeria monocytogenes in Ready-to-Eat Foods and Pasteurized Milk in China

Y Chen, M Chen, J Wang, Q Wu, J Cheng… - Frontiers in …, 2020 - frontiersin.org
Listeria monocytogenes is a foodborne pathogen with a high mortality rate in humans. This
study aimed to identify the pathogenic potential of L. monocytogenes isolated from ready-to …

Genomic characterization of Listeria monocytogenes recovered from dairy facilities in British Columbia, Canada from 2007 to 2017

SRB Brown, R Bland, L McIntyre, S Shyng… - Frontiers in …, 2024 - frontiersin.org
Listeria monocytogenes is a foodborne pathogen of concern in dairy processing facilities,
with the potential to cause human illness and trigger regulatory actions if found in the …

Dynamics of mobile genetic elements of Listeria monocytogenes persisting in ready-to-eat seafood processing plants in France

F Palma, T Brauge, N Radomski, L Mallet, A Felten… - BMC genomics, 2020 - Springer
Abstract Background Listeria monocytogenes Clonal Complexes (CCs) have been
epidemiologically associated with foods, especially ready-to-eat (RTE) products for which …

Genomic diversity and characterization of Listeria monocytogenes from dry-cured ham processing plants

A Pérez-Baltar, D Pérez-Boto, M Medina, R Montiel - Food microbiology, 2021 - Elsevier
Genomic diversity of Listeria monocytogenes isolates from the deboning and slicing areas of
three dry-cured ham processing plants was analysed. L. monocytogenes was detected in 58 …

Persistence of microbiological hazards in food and feed production and processing environments

EFSA Panel on Biological Hazards (BIOHAZ)… - EFSA …, 2024 - Wiley Online Library
Listeria monocytogenes (in the meat, fish and seafood, dairy and fruit and vegetable
sectors), Salmonella enterica (in the feed, meat, egg and low moisture food sectors) and …