[HTML][HTML] Exploring the Potential of Pectin as a Source of Biopolymers for Active and Intelligent Packaging: A Review
The use of fossil-based plastics in food packaging poses a serious environmental concern.
Pectin, a natural biodegradable polymer, offers a potential solution for environmentally …
Pectin, a natural biodegradable polymer, offers a potential solution for environmentally …
[HTML][HTML] Pectin-based edible films and coatings: From extraction to application on food packaging towards circular economy-A review
A Syarifuddin, MH Muflih, N Izzah, U Fadillah… - Carbohydrate Polymer …, 2025 - Elsevier
Pectin-based edible films and coatings have witnessed significant application in fresh food
and processed food due to their functionalities as a carrier for active compounds and as a …
and processed food due to their functionalities as a carrier for active compounds and as a …
Development of pH-Sensitive intelligent films incorporating betacyanin from dragon fruit peel and TiO2 nanoparticles for monitoring fish fillet freshness
This study aimed to develop novel pH-sensitive intelligent films for monitoring food
freshness by incorporating betacyanin extracted from dragon fruit peel, pectin, sodium …
freshness by incorporating betacyanin extracted from dragon fruit peel, pectin, sodium …
Pectin/sodium alginate films tailored with Acetyl-11-keto-beta-boswellic acid for active packaging
S Bhatia, YA Shah, A Al-Harrasi, M Jawad… - International Journal of …, 2024 - Elsevier
The present study aimed to develop food packaging films by using a combination of pectin
(PE) and sodium alginate (SA) enriched with Acetyl-11-keto-beta-boswellic acid (AKBA) as a …
(PE) and sodium alginate (SA) enriched with Acetyl-11-keto-beta-boswellic acid (AKBA) as a …
Structure, Properties, and Recent Developments in Polysaccharide-and Aliphatic Polyester-Based Packaging—A Review
WN Marasinghe, K Jayathunge… - Journal of Composites …, 2024 - mdpi.com
Food packaging plays an imperative role in the food processing sector by safeguarding
foods from their point of harvesting until the moment of consumption. In recent years …
foods from their point of harvesting until the moment of consumption. In recent years …
[HTML][HTML] Eco-friendly and smart biopolymer with green synthesis nanoparticles, anthocyanins, Sodium alginate, pectin, and checking the degree of greenness of the …
M Piryaei, MM Abolghasemi, MS Raked - Results in Surfaces and Interfaces, 2025 - Elsevier
The combination of nanotechnology, biology and biopolymer can be known by the ability to
become a smart food coating using anthocyanins in borage plants. These types of materials …
become a smart food coating using anthocyanins in borage plants. These types of materials …