Abstract In the Middle East and North Africa, dates are a traditional and economically
valuable crop, playing an essential role in people's daily diets. Date fruit production and …

Current modern dietary patterns throughout the world have resulted in adverse health
implications. On the other hand, current agricultural practices and methods employed in food …

Agricultural lignocellulose wastes are highly applicable as a substrate for the production of
value-added products (eg, pectin). Pectin is widely used in the food industry …

BACKGROUND Nutritional and environmental benefits of mycoprotein verify its beneficial
role on the health of humankind in the next decades. Agro‐industrial wastes can be used as …

Mortierella alpina is an oleaginous filamentous fungus with considerable lipid productivity,
and it has been widely used for industrial production of arachidonic acid. The fermentation …

The production of date syrup yields a substantial amount of date press cake (DPC), fibrous
and moisturising material with great potential for generating value through bioprocessing …

Goal of present research based on optimization of tacrolimus production by One-factor-at-a-
time method and response surface methodology (RSM) using Streptomyces tsukubaensis …

Black soldier fly larvae (BSFL, Hermetia illucens) contain high amounts of proteins and
essential amino acids and are therefore an appropriate feed source. However, they lack …

Date fruits (Phoenix dactylifera L.), the most abundant fruits in the world are rich in essential
nutrients, eg, crude fiber, pectin, and polyphenols. Harvested dates are commonly …

Mortierella alpina, an oleaginous fungus, has been shown to be a potential source for
arachidonic acid (ARA) production. The recovery of intracellular lipids from M. alpina is an …