Bio-functional Compounds in Pigmented Rice: Recent Updates on Extractions, Delivery Mode, and Application in Food Systems

DC Rai, RK Duary, RK Singh - Food and Bioprocess Technology, 2025 - Springer
Pigmented rice including red, black, purple, green, and brown has nutraceutical properties
since it contains several bioactive compounds, significantly more than those of normal white …

[HTML][HTML] Biological control of bacterial wilt in pathumma; Curcuma alismatifolia

S Promsai, Y Tragoolpua, N Thongwai - Global Journal of Environmental …, 2023 - gjesm.net
BACKGROUND AND OBJECTIVES: In Thailand, bacterial wilt is one of the most severe
diseases that affects pathumma, also known as Curcuma alismatifolia Gagnep. Biological …