Biosynthesis of polyunsaturated fatty acids in marine invertebrates: recent advances in molecular mechanisms

Ó Monroig, DR Tocher, JC Navarro - Marine drugs, 2013 - mdpi.com
Virtually all polyunsaturated fatty acids (PUFA) originate from primary producers but can be
modified by bioconversions as they pass up the food chain in a process termed trophic …

Fatty acids from lipids of marine organisms: molecular biodiversity, roles as biomarkers, biologically active compounds, and economical aspects

JP Bergé, G Barnathan - Marine biotechnology I, 2005 - Springer
Because of their characteristic living environments, marine organisms produce a variety of
lipids. Fatty acids constitute the essential part of triglycerides and wax esters, which are the …

[图书][B] Aquaculture perspective of multi-use sites in the open ocean: The untapped potential for marine resources in the anthropocene

BH Buck, R Langan - 2017 - library.oapen.org
The Global Imperative to Develop New Models of Open Ocean Aquaculture for Accelerating
Large-Scale Food and Energy Production This edited volume “Aquaculture Perspective of …

Seasonal variation in weight and biochemical composition of the Pacific oyster, Crassostrea gigas in relation to the gametogenic cycle and environmental conditions …

S Dridi, MS Romdhane, M Elcafsi - Aquaculture, 2007 - Elsevier
Seasonal variations in biochemical composition of the bivalve Crassostrea gigas were
studied from February 2002 until January 2003 in the Bizert lagoon in relation to …

Seasonal variation in weight and biochemical composition of the tissues of Ruditapes decussatus in relation to the gametogenic cycle

J Ojea, AJ Pazos, D Martınez, S Novoa, JL Sanchez… - Aquaculture, 2004 - Elsevier
Seasonal variations in the body weight and biochemical composition of the bivalve
Ruditapes decussatus were studied over a period of 15 months. Separate analyses were …

Lipid, FA, and sterol composition of New Zealand green lipped mussel (Perna canaliculus) and tasmanian blue mussel (Mytilus edulis)

KJ Murphy, BD Mooney, NJ Mann, PD Nichols… - Lipids, 2002 - Wiley Online Library
The lipid, FA, and sterol composition of the New Zealand green lipped mussel (NZGLM,
Perna canaliculus) and of the Tasmanian blue mussel (TBM, Mytilus edulis) were compared …

Seasonal fatty acid profile analysis to trace origin of food sources of four commercially important bivalves

D Ezgeta-Balić, M Najdek, M Peharda, M Blažina - Aquaculture, 2012 - Elsevier
Knowledge of bivalve food sources has great importance in aquaculture areas where
cultured species usually occur at higher densities than in natural populations. Except …

Growth performance and condition of oysters (Crassostrea gigas and Ostrea edulis) farmed in an offshore environment (North Sea, Germany)

B Pogoda, BH Buck, W Hagen - Aquaculture, 2011 - Elsevier
Aquaculture production plays an increasingly important role to meet the global demand for
aquatic products and expands continuously. Most mariculture organisms are produced in …

Fatty acid profiles of Mytilus galloprovincialis (Lmk) mussel of subtidal and rocky shore origin

L Freites, MJ Fernández-Reiriz, U Labarta - Comparative Biochemistry and …, 2002 - Elsevier
Fatty acid profiles of seeds of the mussel Mytilus galloprovincialis originating from two
habitats (rocky shore and subtidal) were compared after transfer to the same habitat …

Biochemical composition, lipid classes, fatty acids and sexual hormones in the mussel Mytilus galloprovincialis from cultivated populations in south Spain

I Martínez-Pita, C Sánchez-Lazo, I Ruíz-Jarabo… - Aquaculture, 2012 - Elsevier
The mobilization of nutrients and sexual hormone changes during the reproductive cycle of
the Mediterranean mussel (Mytilus galloprovincialis), as well as sex related differences have …