Farming of marine organisms (mariculture) represented 36% of global aquaculture, with
mollusks representing 58.8% in live weight. Mollusk populations in some locations are …

Bivalves and sediments were sampled from mangroves in the Pacific Coast of Colombia to
evaluate the concentrations of the 16 polycyclic aromatic hydrocarbons (PAHs) prioritized by …

There is a particular interest in Mexico for the grow-out and breeding in captivity of the native
oyster Crassostrea corteziensis. However, there is a lack of knowledge of the effect of …

The aim of this study was to evaluate the bioremediation of effluents in the biofloc culture of
shrimp juveniles using clams, seaweed and fish. Four treatments were considered: CLT …

As a consequence of accelerated global warming, estuarine and marine bay temperature
and salinity regimes will change, influencing the survival, reproduction and development of …

The suspension-feeding Manila clam Ruditapes philippinarum is a native species of the
western Pacific that is now widely distributed around the globe because of its commercial …

The extraction of Anadara tuberculosa, a commercially valuable species in the tropical
Eastern Pacific mangroves, presents significant ecological risks. To mitigate these risks …

This study attempts to investigate the effects of seasonal variation and anthropogenic stress
on blood cockle production by using a model simulation. Seawater, sediment and cockles …

The overfishing of marine resources is a global problem. This situation is even more
alarming when it concerns the top-predator species and particularly the vulnerable species …

In addition to density-dependent (ie food availability) and independent (ie abiotic gradients)
forces, size-selective harvests of organisms often induce changes to their life history …