The use of bisphenol A (BPA) is restricted due to its reproductive toxicity and endocrine
disrupting (ED) properties. The public concern and regulatory restrictions on BPA stimulated …

Butylated hydroxyanisole (BHA) is mainly used as a food additive due to its antioxidant
properties, which prevent or delay oxidation reactions and extend the storage life of …

This study was performed to evaluate and compare the in vitro antioxidant, antimicrobial,
and antimutagenic activities, and the polyphenolic content of the Nord-West Romanian wild …

Synthetic phenolic antioxidants (SPAs) are closely correlated with human life due to their
extensive usages, and increasing concerns have been raised on their biosafety. The …

In this work, sage (Salvia officinalis L.) by-products from filter tea factory, ie sage herbal dust,
was valorized as raw material for extraction of phenolic antioxidants. Ultrasound-assisted …

Microalgae have become an attractive natural source of a diverse range of biomolecules,
including enzymatic and non-enzymatic antioxidants; nevertheless, economically …

Three synthetic phenolic antioxidants, butylated hydroxyanisole (BHA), butylated
hydroxytoluene (BHT) and tert-butyl hydroquinone (TBHQ), were determined in different …

A good, nutritious diet is essential for the health and well‐being of our domestic pets. Today,
most pet dogs and cats are fed highly processed food bearing little resemblance to canine …

Synthetic phenolic antioxidants (SPAs) have been widely used in foods, polymers, and
cosmetics, but very limited information is available about their occurrence in human tissues …

Purpose In this study, wound dressings were designed using zinc-modified marine collagen
porous scaffold as host for wild bilberry (WB) leaves extract immobilized in functionalized …