Jellyfish impacts on marine aquaculture and fisheries

M Bosch-Belmar, G Milisenda, L Basso… - Reviews in Fisheries …, 2020 - Taylor & Francis
Over the last 50 years there has been an increased frequency and severity of negative
impacts affecting marine fishery and aquaculture sectors, which claimed significant …

Submerged cage aquaculture of marine fish: A review of the biological challenges and opportunities

M Sievers, Ø Korsøen, F Warren‐Myers… - Reviews in …, 2022 - Wiley Online Library
Surface‐based cages are the dominant production technology for the marine finfish
aquaculture industry. However, issues such as extreme weather events, poor environmental …

[HTML][HTML] Turning off the DRIP ('Data-rich, information-poor')–rationalising monitoring with a focus on marine renewable energy developments and the benthos

TA Wilding, AB Gill, A Boon, E Sheehan… - … and Sustainable Energy …, 2017 - Elsevier
Marine renewable energy developments (MREDs) are rapidly expanding in size and
number as society strives to maintain electricity generation whilst simultaneously reducing …

[PDF][PDF] 3.10 Impacts and effects of ocean warming on jellyfish

F Boero, L Brotz, MJ Gibbons, S Piraino… - … : Causes, scale, effects …, 2016 - researchgate.net
Representatives of gelatinous zooplankton are increasingly reported in large numbers, with
more than 1000 species worldwide, including Cnidaria, Ctenophora and Thaliacea, often …

Epidemiology of marine gill diseases in Atlantic salmon (Salmo salar) aquaculture: a review

AS Boerlage, A Ashby, A Herrero… - Reviews in …, 2020 - Wiley Online Library
Gill disease of farmed Atlantic salmon (Salmo salar) in the marine environment has emerged
as a significant problem for the salmon aquaculture industry. Different types of marine …

The evolution of integrated multi-trophic aquaculture in context of its design and components paving way to valorization via optimization and diversification

S Nissar, Y Bakhtiyar, MY Arafat, S Andrabi, ZA Mir… - Aquaculture, 2023 - Elsevier
The plummeting productivity of marine resources complemented by a growing demand for
fish and its products makes the intensification of aquaculture systems inevitable. Such …

Jellyfish as food: A narrative review

A Raposo, I Alasqah, HA Alfheeaid, ZD Alsharari… - Foods, 2022 - mdpi.com
Studies toward a sustainable future conducted by international organizations uniformly
agree about having to change some of our present consumer behaviors. Regarding food …

[HTML][HTML] An assessment of the ecosystem services of marine zooplankton and the key threats to their provision

ZLR Botterell, PK Lindeque, RC Thompson… - Ecosystem Services, 2023 - Elsevier
Zooplankton are a key group of organisms at the base of the marine food web and are
fundamental to providing a broad range of societal and economic benefits which have …

What is gill health and what is its role in marine finfish aquaculture in the face of a changing climate?

KL Foyle, S Hess, MD Powell… - Frontiers in Marine Science, 2020 - frontiersin.org
It is hard to find a definition of gill health in the literature although there is a lot of information
on changes to gill structure as a result of infectious and non-infectious challenge. How these …

Effects of cnidarian biofouling on salmon gill health and development of amoebic gill disease

N Bloecher, M Powell, S Hytterød, M Gjessing… - PloS one, 2018 - journals.plos.org
This study examines the potential implications of biofouling management on the
development of an infectious disease in Norwegian farmed salmon. The hydroid Ectopleura …