Hardseededness is attributed by impermeable seed coats which mechanically restricts
embryo growth and delays germination even under suitable conditions. The presence of …

Mungbean (Vigna radiata L.) is an important food grain legume, but its production capacity is
threatened by global warming, which can intensify plant stress and limit future production …

Pre-harvest sprouting (PHS) is an environmentally induced phenomenon, which causes
severe yield losses in urdbean under humid weather conditions. Concerning PHS …

Understanding the crop response to elevated carbon dioxide (e [CO2]) condition is important
and has attracted considerable interest owing to the variability and crop-specific response …

Hardseededness, a major seed quality constraint in legumes, is a widespread trait across
the green gram genotypes and released cultivars in India and beyond. Its occurrence is …

Context Green gram (Vigna radiata) is an important source of plant-based dietary
protein.'Physical dormancy'or 'hardseededness' is prevalent in many released varieties of …

Phosphorus (P) deficiency is one of the serious problems affecting plant growth in
mungbean in different parts of the world. The root, shoot and biomass related traits were …

Tempe merupakan salah satu produk fermentasi tradisional berasal dari Indonesia yang
terbuat dari kacang kedelai. Produksi kedelai dalam negeri saat ini belum mampu …

Hardseededness is a widely spread trait across mung bean (green gram) genotypes and
among the released varieties in India and beyond. Larger proportion of hard seeds at …

The presence of hard seeds in seed lots reduces field emergence percentage leading to
poor and non-uniform plant establishment, and uneven maturity. The routine procedure for …