Adaptation of livestock to new diets using feed components without competition with human edible protein sources—a review of the possibilities and …

MFW Te Pas, T Veldkamp, Y de Haas, A Bannink… - Animals, 2021 - mdpi.com
Simple Summary Livestock feed contains components that can also be consumed by
humans, which may become less available for livestock. Proteins are such components that …

Growth performance and carcass quality in broiler chickens fed on legume seeds and rapeseed meal

J Biesek, J Kuźniacka, M Banaszak, S Kaczmarek… - Animals, 2020 - mdpi.com
Simple Summary The production of broiler chickens is a dynamically developing industry.
Most feeds are based on soybean meal as a source of protein. However, new challenges …

Egg quality depending on the diet with different sources of protein and age of the hens

E Kowalska, J Kucharska-Gaca, J Kuźniacka… - Scientific Reports, 2021 - nature.com
Due to the planned limitations in the use of genetically modified soybean meal, the search
for alternative sources of protein in animal nutrition is ongoing, which also supports the …

Meat quality traits and fatty acid composition of breast muscles from ducks fed with yellow lupin

M Banaszak, J Kuźniacka, J Biesek, G Maiorano… - Animal, 2020 - cambridge.org
The protein sources in feed have a huge impact on good-quality and-quantity meat traits.
Yellow lupin (YL) seeds have a similar level of protein as soybean meal (SBM). The most …

Effects of soy protein concentrate in starter phase diet on growth performance, blood biochemical indices, carcass traits, immune organ indices and meat quality of …

Q Zhang, S Zhang, G Cong, Y Zhang, MH Madsen… - Animals, 2021 - mdpi.com
Simple Summary It is well known that early nutrition plays an important role in determining
changes in later physiology. Therefore, in order to promote the early growth of broilers, it is …

Effect of dietary lupine seeds (Lupinus luteus L.) and different insect larvae meals as protein sources in broiler chicken diet on growth performance, carcass, and meat …

M Pietras, S Orczewska-Dudek, W Szczurek… - Livestock Science, 2021 - Elsevier
The present study was conducted to determine whether soybean meal (SBM) can be entirely
replaced by a combination of lupine seeds and insect larvae meal as protein sources in a …

Effect of Irrigation, Nitrogen Fertilization and Amino Acid Biostimulant on Proximate Composition and Energy Value of Pisum sativum L. Seeds

W Biel, C Podsiadło, R Witkowicz, J Kępińska-Pacelik… - Agriculture, 2023 - mdpi.com
The study investigated the impact of biological and agricultural conditions on the chemical
composition and energy value of pea seeds for poultry feed. In the experiment, the species …

[PDF][PDF] Obtaining eggs enriched in polyunsaturated fatty acids (PUFA). 1. Use of vegetable sources rich in PUFA as functional ingredients in laying hens diets: A review

A Gheorghe, PA Vlaicu, M Olteanu, P Vișinescu… - Archiva …, 2019 - ibna.ro
The concern of consumers regarding the role of the polyunsaturated fatty acids (PUFA) for
human health has been increasing steadily over the past decades. There is scientific …

The effect of fermented rapeseed meal on production performance, egg quality and hatchability in broiler breeders after peak production

M Taheri, B Dastar, O Ashayerizadeh… - British Poultry …, 2023 - Taylor & Francis
This experiment was conducted to evaluate the effects of replacing soybean meal (SBM)
with different levels of rapeseed meal (RSM) or fermented rapeseed meal (FRSM) on …

Effect of soybean meal substitution by raw chickpea seeds on thermal properties and fatty acid composition of subcutaneous fat tissue of broiler chickens

W Paszkiewicz, S Muszyński, M Kwiecień, M Zhyla… - Animals, 2020 - mdpi.com
Simple Summary A soybean meal, commonly used as a primary source of protein in animal
diets, is often obtained from processing genetically modified soybean varieties. The …