Mountain tourism takes place in rural areas, contributing to the protection of the natural,
social and cultural environment. The purpose of the research is to support the development …

This paper investigates the role of labor–either family or hired–in the development of the
Greek livestock sector and the effects of labor management strategies undertaken against …

The paper aims to examine the impact of different beekeepers' characteristics on their
perceptions of two personal competencies required for successful participation in short food …

In this study, we estimate the impact of land fragmentation and crop rotation on farm
productivity in rural Albania. We employ a stochastic production frontier estimation approach …

Operation of short food supply chains (abbr. SFSCs) during the period of the pandemic
caused by the SARS-CoV-2 virus provided a lesson which might be useful for perceiving the …

Albanian agriculture is characterised by small and fragmented farms issued from a radical
decollectivization process in the 1990s. After twenty years, the Albanian farm structure has …

Résumé L'ensablement est l'aspect le plus dangereux de la désertification qui affecte la
zone humide Ouled Saïd (province de Timimoun) dans le Sud-Ouest algérien. Cette étude a …

Fallow land is a major issue in Albanian agriculture. According the Faostat figures, nearly
20%(between 16 and 17%) of agricultural land is fallow land, and more than 1 out of five …

During the past years, rural areas have been undergoing a complex restructuring which has
been closely linked to economic diversification, the development of non-agricultural …

Diapositive 1 Page 1 Adaptation of the Life+ Mil’Ouv ecopastoral diagnostic method to the
Albanian context Within the framework of the BiodivBalkans programme coordinated by …