The crisis of antibiotic resistance necessitates creative and innovative approaches, from
chemical identification and analysis to the assessment of bioactivity. Plant natural products …

ABSTRACT Camphene (C10H16) also-called2, 2-dimethyl-3-methylidenebicyclo [2.2. 1]
heptane is a volatile compound belonging to the terpenoid family, in particular to the group …

Background Monoterpenes are natural aroma compounds that can be found in plants and
processed foods, being used as flavoring agents in cosmetic, pharmaceutical and food …

Geraniol presents many pharmacological properties including antifungal and antibacterial
activity. The objective of this study was to conduct a review of the literature concerning in …

The present investigation entails the fabrication and characterization of nanometric emulsion
of eugenol (Nm-eugenol) encompassed into chitosan for assessing bio-efficacy in terms of …

Limonene, mainly found as a major component in Citrus spp., has been proven to possess a
valuable potential as sustainable replacement to synthetic pesticides and food …

For the first time, we reported the phytochemical composition of the volatile oil from Thymus
musilii Velen (T. musilii). The antioxidant and antimicrobial activities against various food …

Due to the increased emergence of drug-resistant bacteria, the declining efficiency of
traditional antimicrobials has generated severe concerns in recent years. Subsequently …

Laurus nobilis, Salvia officinalis and Salvia sclarea essential oils (EOs) and hydrolates
(HYs) were investigated to define their chemical compositions and biological properties. Gas …

The aim of this study was to analyse the microbicidal and microbiostatic activity of S.
montana hydrolate L., the water-soluble fraction of the hydro-distillation process used to …