More frequent and intense periods of extreme heat (heatwaves) represent the most direct
challenge to human health posed by climate change. Older adults are particularly …

Background Water intake and hydration status have been suggested to impact cognition;
however, longitudinal evidence is limited and often inconsistent. This study aimed to …

Water connects the environment, culture, and biology, yet only recently has it emerged as a
major focus for research in human biology. To facilitate such research, we describe methods …

We review the pathways by which arginine vasopressin (AVP) and hydration influence the
sequelae of the metabolic syndrome induced by high fructose consumption. AVP and …

Introduction: A commonly used approach to adjust for urine dilution in analyses of
biomarkers is to adjust for urinary creatinine. However, creatinine is a product of muscle …

Objectives. To evaluate whether differences in tap water and other beverage intake explain
differences in inadequate hydration among US adults by race/ethnicity and income …

In 2005, US water intake recommendations were based on analyses of Nutrition Health and
Examination Surveys (NHANES) III data that examined if hydration classification varied by …

Background Sugar-sweetened beverages (SSB) are considered a risk factor for obesity.
Objective The objective of the current study was to investigate associations between the …

Body water homeostasis is critical for optimal physiological and cognitive function for
humans. The majority of research has illustrated the negative biological consequences of …

Purpose Risks of dehydration and cognitive decline increase with advancing age, yet the
relation between dehydration, water intake, and cognitive performance among older adults …