X Wang, Z Liu, B Wang, Y Cai, Q Song - Analytica Chimica Acta, 2023 - Elsevier
Micromixers are characterized based on characteristics such as excellent mixing efficiency, low reagent cost and flexible controllability compared with conventional reactors in terms of …
Mixing is a basic but challenging step to achieve in high throughput microfluidic applications such as organic synthesis or production of particles. A common approach to improve …
M Park, TS Seo - Biosensors and Bioelectronics, 2019 - Elsevier
An integrated microfluidic device, consisting of a solid-phase extraction (SPE) unit for metal ion pretreatment, a micropump, a micromixer, and a detachable graphene oxide quantum …
MG Marzancola, A Sedighi, PCH Li - Microarray Technology: Methods and …, 2016 - Springer
The DNA microarray technology is currently a useful biomedical tool which has been developed for a variety of diagnostic applications. However, the development pathway has …
D Lee, YT Kim, JW Lee, TS Seo - Biosensors and Bioelectronics, 2016 - Elsevier
We have developed an integrated direct loop-mediated isothermal amplification (Direct LAMP) microdevice incorporated with an immunochromatographic strip (ICS) to identify …
Z Zhou, L Zhang, H Almond, D Ge - Chemical Engineering and Processing …, 2024 - Elsevier
Micromixers have been widely used in chemical reactions, drug testing, bio-analysis, and various other fields where achieving effective mixing is crucial for system performance. To …
J Carvalho, S Yadav, A Garrido-Maestu… - Food Chemistry …, 2021 - Elsevier
Miniaturization of DNA-based techniques can bring interesting advantages for food analysis, such as portability of complex analytical procedures. In the olive oil industry, miniaturization …
YT Kim, D Lee, HY Heo, JE Sim, KM Woo, SG Im… - Biosensors and …, 2016 - Elsevier
A fully integrated slidable and valveless microsystem, which performs solid phase DNA extraction (SPE), micro-polymerase chain reaction (μPCR) and micro-capillary …
J Zhao, Z Xu, A Chen, X You, Y Zhao, W He, L Zhao… - Meat science, 2019 - Elsevier
Correct species identification is necessary for meat product quality assurance. Genetic markers are useful tools to accurately determine the animal source of meat products. To …