Due to their unique structural, physical and chemical properties, cyclodextrins and their
derivatives have been of great interest to scientists and researchers in both academia and …

Cyclodextrins (CDs) are cyclic oligomers broadly used in food manufacturing as food
additives for different purposes, eg, to improve sensorial qualities, shelf life, and …

A handful of singular structures and laws can be observed in nature. They are not always
evident but, once discovered, it seems obvious how to take advantage of them. In chemistry …

The use of essential oils (EO) loaded with nanoparticles is the most promising alternative to
increase food quality and safety. Interesting works describe the antimicrobial properties of …

Cyclodextrins (CDs) have drawn a lot of attention from the scientific communities as a model
system for host–guest chemistry and also due to its variety of applications in the …

This review paper systematically evaluates current progress on the development and
performance of photocatalytic nanofiber membranes often used in the removal of …

Pesticides are widely used in agriculture to increase and protect crop production. A
substantial percentage of the active substances applied is retained in the soil or flows into …

The aza-Michael polyaddition of L-arginine and N, N′-methylene-bis-acrylamide gives the
biocompatible and easily cell-internalized polyamidoamine ARGO7. By controlled synthesis …

Bio-based composites made of poly (L-lactic acid)(PLLA) and β-cyclodextrin/d-limonene
inclusion complex (CD-Lim) were prepared by melt extrusion. Encapsulation of volatile d …

Wound healing is a complex process to restore skin. Plant-derived bioactive compounds
might be a source of substances for the treatment of wounds stalled in a non-resolving stage …