FA Oktaviani, B Dharmawan… - ETNIK: Jurnal Ekonomi …, 2021 - etnik.rifainstitute.com
Tempe is a typical Indonesian food made fermented soybeans. Tempe is a good source of nutrition because it contains protein, carbodydrates, fat, vitamins and minerals needed by …
S Nurul Beauty, P Ema, S Septianita, MS SP - 2023 - repository.unbara.ac.id
Kajian ini memiliki arahan untuk mengetahui faktor-faktor yang mempengaruhi wisata alam Pulau Keban Agung terhadap perekonomian di Kecamatan Semidang Aji Kabupaten OKU …
ZE Pratama, C Devi… - Proceeding Of The Borneo …, 2023 - bicmae.fekonubt.net
This study aimed to determine the income and added value of the milkfish processing industry in Tarakan. This study applied a quantitative and qualitative approach with a …