[HTML][HTML] Implementation science in nutrition: concepts and frameworks for an emerging field of science and practice

A Tumilowicz, MT Ruel, G Pelto, D Pelletier… - Current developments in …, 2019 - Elsevier
Malnutrition in all its forms has risen on global and national agendas in recent years
because of the recognition of its magnitude and its consequences for a wide range of …

[HTML][HTML] Nutrition and the governance of agri-food systems in South Asia: A systematic review

S Gillespie, M Van Den Bold, J Hodge - Food policy, 2019 - Elsevier
Malnutrition is a multicausal challenge that requires multisectoral responses to make
comprehensive and sustainable progress, over the long term. How is agriculture and the …

[HTML][HTML] Leveraging agriculture for nutrition in South Asia: What do we know, and what have we learned?

S Gillespie, N Poole, M van den Bold, RV Bhavani… - Food Policy, 2019 - Elsevier
Despite significant improvements over recent decades, rates of undernutrition remain high in
South Asia, with adverse impacts on morbidity and mortality. Overweight/obesity, among …

Disruptions, restorations and adaptations to health and nutrition service delivery in multiple states across India over the course of the COVID-19 pandemic in 2020: an …

R Avula, PH Nguyen, S Ashok, S Bajaj, S Kachwaha… - PLoS …, 2022 - journals.plos.org
Background Modeling studies estimated severe impacts of potential service delivery
disruptions due to COVID-19 pandemic on maternal and child nutrition outcomes. Although …

[HTML][HTML] The basic determinants of malnutrition: resources, structures, ideas and power

J Harris, N Nisbett - International Journal of Health Policy and …, 2021 - ncbi.nlm.nih.gov
Background: While child undernutrition is improving overall, different population groups are
experiencing different outcomes. What sets some groups apart is their experience of the …

[HTML][HTML] Stories of change in nutrition: an overview

S Gillespie, M van den Bold… - Global Food …, 2017 - Elsevier
After a period of relative success in generating political momentum to address malnutrition,
there is an increasing urgency to focus on implementation and impact on the ground. This …

The role of the state government, civil society and programmes across sectors in stunting reduction in Chhattisgarh, India, 2006–2016

N Kohli, PH Nguyen, R Avula, P Menon - BMJ global health, 2020 - gh.bmj.com
Introduction Childhood stunting has declined in India between 2006 and 2016, but not
uniformly across all states. Little is known about what helped some states accelerate …

Determinants of minimum acceptable diet feeding among children aged 6–23 months in Odisha, India

A Acharya, MR Pradhan, AK Das - Public health nutrition, 2021 - cambridge.org
Objective: To assess the level, pattern and determinants of minimum acceptable diet (MAD)
feeding in Odisha, India. Design: Utilising cross-sectional data, the MAD was estimated …

How can we realise the full potential of health systems for nutrition?

RA Heidkamp, E Wilson, P Menon, H Kuo, S Walton… - bmj, 2020 - bmj.com
How can we realise the full potential of health systems for nutrition? Page 1 12 doi: 10.1136/bmj.l6911
| BMJ 2020;368:l6911 | the bmj ANALYSIS How can we realise the full potential of health …

The challenges of institutionalizing community-level social accountability mechanisms for health and nutrition: a qualitative study in Odisha, India

F Feruglio, N Nisbett - BMC Health Services Research, 2018 - Springer
Background India has been at the forefront of innovations around social accountability
mechanisms in improving the delivery of public services, including health and nutrition. Yet …