New tricks for old guys: Recent developments in the chemistry, biochemistry, applications and exploitation of selected species from the Lamiaceae Family

E Napoli, L Siracusa, G Ruberto - Chemistry & biodiversity, 2020 - Wiley Online Library
Lamiaceae is one of the largest families of flowering plants comprising about 250 genera
and over 7,000 species. Most of the plants of this family are aromatic and therefore important …

Effect of cellulose and lignocellulose nanofibers on the properties of Origanum vulgare ssp. gracile essential oil-loaded chitosan films

E Jahed, MA Khaledabad, MR Bari, H Almasi - Reactive and Functional …, 2017 - Elsevier
In this study, active biodegradable films from chitosan (CS) containing 5% w/w Origanum
vulgare ssp. gracile essential oil (EO) and 4% w/w cellulose nanofibers (CNF) or …

Effect of different drying methods on the essential oil yield, composition and antioxidant activity of Origanum vulgare L. and Origanum onites L.

N Ozdemir, Y Ozgen, M Kiralan, A Bayrak… - Journal of Food …, 2018 - Springer
Origanum onites and Origanum vulgare are important medicinal plants because of their
flavoring, therapeutic, and preservative properties. Drying methods are important for …

Intraspecific divergence in essential oil content, composition and genes expression patterns of monoterpene synthesis in Origanum vulgare subsp. vulgare and subsp …

Z Azimzadeh, A Hassani, BA Mandoulakani, E Sepehr… - BMC plant biology, 2023 - Springer
Abstract Background Oregano (Origanum vulgare L.), one of the important medicinal plants
in the world, has valuable pharmacological compounds with antimicrobial, antiviral …

Intraspecific divergence in phytochemical characteristics and drought tolerance of two carvacrol-rich Origanum vulgare subspecies: Subsp. hirtum and subsp. gracile

R Emrahi, MR Morshedloo, H Ahmadi… - Industrial Crops and …, 2021 - Elsevier
Oregano, Origanum vulgare L., is a well-reputed medicinal herb used globally in cosmetics,
food and pharmaceutical industries. Essential oil (EO) composition and productivity of …

[HTML][HTML] Identification of chemical compounds and evaluation of antioxidant and antimicrobial properties of sage (Salvia officinalis L.) essential oil at different harvest …

Z Izadi, N Mirazi - Qom University of Medical Sciences Journal, 2020 - journal.muq.ac.ir
Methods: In this experimental study, plant samples were collected at four different times (mid-
May, July, September, and November), followed by the extraction of their essential oils using …

[HTML][HTML] Extraction of essential oils by hydrodistillation of four aromatic species: Conditioning, extraction conditions, yield and chemical composition

K Olascuaga-Castillo, O Castillo-Medina… - Scientia …, 2024 - scielo.org.pe
Essential oils are one of the most important products in the agricultural and food industry, as
they are obtained from aromatic plants using various extraction techniques, such as steam …

Effect of drought stress on some morphophysiological and phytochemical characteristics of oregano (Origanum vulgare L. ssp. gracile).

A Minaei, A Hassani, H Nazemiyeh, S Besharat - 2019 - cabidigitallibrary.org
To study the effect of different levels of drought stress on growth, yield and some
physiological and phytochemical characteristics of oregano (Origanum vulgare L. ssp …

Designing active chitosan-based biofilms loaded with the mixture of herbal essential oils and reinforced with nanofibers: Their effects on the shelf life and sensory …

E Jahed, MA Khaledabad, KE Aziz, H Almasi… - 2023 - researchsquare.com
Background: Designing the antimicrobial food packaging is needed for food protection and
quality maintenance. In this research, active packaging based on chitosan biopolymer with …

[HTML][HTML] Antioxidant and antimicrobial properties of hydro-ethanolic extract of rosemary (Rosmarinus officinalis L.) and its application in pasteurized milk

Z Izadi, A Torabi - Armaghane Danesh, 2024 - armaghanj.yums.ac.ir
Background & aim: Milk is a dairy product which is susceptible to contamination by
pathogenic and spoilage microorganisms. One way to control the growth of pathogenic …