How to advance sustainable healthy food consumption in tourism: a systematic literature review

M Salehi, MS Lin, V Filimonau, B Kim… - Journal of Sustainable …, 2024 - Taylor & Francis
Sustainable healthy diets are crucial for achieving multiple United Nations' Sustainable
Development Goals. However, tourism research has often examined patterns of (un) …

Pendekatan K-Means Clustering Metode Elbow Pada Analisis Motivasi Pengunjung Festival Halal JHF# 2

RS Wicaksana, D Heksaputra, TA Syah… - … Ilmiah Ekonomi Islam, 2023 - jurnal.stie-aas.ac.id
Research that explores intrapersonal elements as a motivation for consumer decisions to
visit a regional halal festival using a computational technique is still very rare. Motivation is …

Assessing Healthy Effects between Local Level Farmer's Markets and Community-Supported Agriculture and Physical Well-Being at the State Level

P Kraeger, RG Phillips, JH Lubin, J Weir, K Patterson - Sustainability, 2024 - mdpi.com
Much change has occurred in the recent past around food systems at the local level. As
interest continues to rise, we were curious to examine connections of local food systems and …

[PDF][PDF] From Virtual to Real-Analysis of the Mercado dos Lavradores (Farmer's Market)

P RODRIGUES, P SANTOS, W OMRAN - 2024 - researchgate.net
ABSTRACT The Mercado dos Lavradores (Funchal's farmer's market) is a historic building
and one of Funchal's main tourist attractions, occupying a prominent location in the city's …

Aesthetics of Produce: A systemic and design-based approach to reducing food waste

SMM Hwang - 2022 - search.proquest.com
The invention of the baby carrot is an exemplary case that illustrates the power of design for
solving a major problem with food waste. In the early 1990s, a farmer from California, Mike …