Molecular Detection and Antibiotic Resistance of Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio alginolyticus from Shrimp (Penaeus monodon) and Shrimp …
Some Vibrio species can cause food‐borne diseases in humans, including cholera,
vomiting, septicemia, and gastroenteritis, which are associated with the consumption of …
vomiting, septicemia, and gastroenteritis, which are associated with the consumption of …
Surveillance of Vibrio spp. in Penaeus monodon collected from shrimp pond of Satkhira, Bangladesh
Vibrio is the most common genera associated with crustaceans and often causing significant
economic losses. Many Vibrio species are pathogenic to human and have been implicated …
economic losses. Many Vibrio species are pathogenic to human and have been implicated …