Pollution with pesticides is a widespread global problem and biomonitoring of the
environment and human populations is necessary to assess potential harmful biological …

Immunosensors for rapid detection of pesticide residues has attracted considerable interest
in the past few years for healthcare and environmental monitoring. And the publications …

Pesticides have been extensively used to increase production performance and enhance
the shelf life of food products. Pesticide residues in food products are a global concern …

Pesticides are contaminants that pose serious risks to human health and the environment
worldwide; however, little information is available on the occurrence of pesticide residues in …

A method for the determination of 80 pesticides (including five metabolites) in passion fruit
using ethyl acetate extraction and dispersive solid-phase extraction followed by LC–MS/MS …

Nontargeted analysis of food safety requires selective removal of interference matrices and
highly efficient recovery of chemical hazards. Porous materials such as covalent organic …

In recent years, there has been an increase in pesticide use to improve crop production due
to the growth of agricultural activities. Consequently, various pesticides have been present …

Pesticide usage has increased to fulfil agricultural demand. Pesticides such as
organophosphorus pesticides (OPPs) are ubiquitous in world food production. Their …

Diazinon is a typical phosphorothionate, which is widely used to prevent and control harmful
organisms that endanger the agriculture productions. However, it is among the most toxic …

This study was carried out to detect pesticide residues in tropical fruits. QuEChERS method
was validated to determine 301 different pesticides in high water content commodities and …