Fruits and vegetables are generally considered as important contributors to a healthy diet
and their intake is extremely helpful to reduce the risk of specific diseases like cancers …

The term “superfruit” has gained increasing usage and attention recently with the marketing
strategy to promote the extraordinary health benefits of some exotic fruits, which may not …

The Myrtaceae family is one of the world's leading commercial fruit tree families. Among the
121 genera belonging to this family, the Syzygium, Eugenia and Campomanesia genera are …

The present review explores the nutritional, phytochemical and pharmacological potential as
well as diverse food usages of Syzygium cumini. S. cumini is a traditional medicinal plant …

The present study was undertaken to examine antioxidant and antimicrobial activities of
jambolan fruit polyphenols against reference pathogenic strains (Staphylococcus aureus …

Syzygium cumini (Pomposia) is a well-known aromatic plant belonging to the family
Myrtaceae, and has been reported for its various traditional and pharmacological potentials …

Tropical countries produce a large amount of native and exotic fruit species which are
potentially interested in the food industry. The nutritional and therapeutic values in this fruits …

Anthocyanins are mainly purple-coloured phenolic compounds of plant origin that as
secondary metabolites are important in plant survival. Understanding their health benefits in …

Colon cancer is one of the most prevalent diseases across the world. Numerous
epidemiological studies indicate that diets rich in fruit, such as berries, provide significant …

Fruits from the Atlantic Forest have received increasing interest because they contain high
levels of bioactive compounds with notable functional properties. The composition of …