Heat treatment of wheat for improving moisture diffusion and the effects on wheat milling characteristics
Y Liu, Z Jia, M Li, K Bian, E Guan - Journal of Cereal Science, 2023 - Elsevier
Superheated steam (SS), heat moisture (HM), and microwaves (MW) were used as heat
treatment methods to improve moisture diffusion in wheat during tempering, shortening the …
treatment methods to improve moisture diffusion in wheat during tempering, shortening the …
Persistence comparison of two Shiga-toxin producing Escherichia coli (STEC) serovars during long-term storage and thermal inactivation in various wheat flours
IS Hines, T Jurkiw, E Nguyen, M Ferguson, S Solaiman… - Plos one, 2024 - journals.plos.org
Foodborne outbreaks associated with Shiga toxin-producing Escherichia coli (STEC)
contaminated wheat flour have been an increasing food safety concern in recent decades …
contaminated wheat flour have been an increasing food safety concern in recent decades …
[HTML][HTML] Impact of Biotic and Abiotic Factors on Listeria monocytogenes, Salmonella enterica, and Enterohemorrhagic Escherichia coli in Agricultural Soil Extracts
Outbreaks of Enterohemorrhagic Escherichia coli (EHEC), Salmonella enterica, and Listeria
monocytogenes linked to fresh produce consumption pose significant food safety concerns …
monocytogenes linked to fresh produce consumption pose significant food safety concerns …
Evaluating the Efficacy of Radiative Dry Sanitation Techniques on Salmonella-Inoculated Stainless Steel Surfaces Post Visible Cleaning
KL Nelson - 2024 - search.proquest.com
Salmonella cross-contamination in flour production facilities remains a recalcitrant problem,
requiring effective low-moisture cleaning and sanitation. For research on this topic to be …
requiring effective low-moisture cleaning and sanitation. For research on this topic to be …