The separation, identification and quantification of constituents in complex plant extracts
always has been, and most likely will be, a challenging task. Nevertheless, today a …

Avocado seed and seed coat are important by-products from avocado industrialization, with
important functional properties. The aim of the present study was to determine the phenolic …

Industrially the avocado pulp is exploited principally as oil and paste, generating a huge
quantity of peel and seed as by-products. Avocado peel is a promising inexpensive …

Seven avocado “Persea americana” seeds belonging to 4 varieties, collected from different
localities across the world, were profiled using HPLC–MS/MS and GC/MS to explore the …

BACKGROUND Solvent‐free microwave‐assisted extraction (MAE) is a green extraction
method capable of boosting the yield and quality profile of hemp essential oil when …

Over the last few years, people have been concerned about the narrow relationship
between nutrition and health leading to an increasing demand of nutraceutical products and …

The flavonoids were extracted from alfalfa using ethanol assisted with ultrasonic extraction
and purified by D101 macroporous resin column chromatography. The chemical …

The fruit pulp of Crescentia cujete is traditionally used in folk medicine for the treatment of a
variety of respiratory conditions and gastrointestinal disorders. Due to the lack of a …

The major goal of this study is to create a venue for further work on the effect of pulsed
magnetic fields on plant metabolism. It deals with metabolite synthesis in the …

Annona muricate is a tropical plant that is well-known for its edible fruit of therapeutic
interest. LCMS/MS analyses were applied to identify phytoconstituents of the ethanolic …