Carbohydrates are the most abundant class of energy yielding nutrients which is
economically indispensable in commercial fish feed formulations. But, the ability of farmed …

Teleost fishes represent a highly diverse group consisting of more than 20,000 species
living across all aquatic environments. This group has significant economical, societal and …

Glucose plays a key role as energy source in the majority of mammals, but its importance in
fish appears limited. Until now, the physiological basis for such apparent glucose …

There are hundreds of fish reared in aquaculture, but nutrient requirements of the different
species are still scarcely studied. Dietary protein is usually one of the first nutrients to be …

The increased demand for food fish, together with the banning of antibiotics for fish growth
promotion and the greater public awareness for healthy fish production, led to an increased …

European sea bass and gilthead sea bream are two major marine finfish species reared in
the Mediterranean region. Feeds for these species have high protein levels, usually …

A 10-week feeding trial was conducted to investigate the effects of dietary bile acids (BA) on
growth, glucose and lipid metabolism, liver histopathology, and the underlying regulation …

Recent findings indicate that different Endocrine Disrupting Chemicals (EDCs) interfere with
lipid metabolic pathways in mammals and promote fat accumulation, a previously unknown …

An 8-week feeding trial was conducted to evaluate the effect of dietary carbohydrate to lipid
(CHO: L) ratios on growth performance, feed utilization, digestive enzymes and hepatic …

A 3-month feeding trial was conducted to investigate the effects of dietary carbohydrate
source on the growth performance, apparent digestibility coefficients and liver glucose …